Add balsamic vinegar and 1/3 cup water, increase heat to medium-high, and cook, stirring occasionally, until mixture is syrupy, about 4 minutes.. Reduce heat to low, and add cubed butter, 2 to 3 pieces at a time, whisking thoroughly between additions.

A large Dutch oven would be too wide for this recipe.. Make ahead.You can make Doro Wat up to five days in advance of eating it, storing it in an airtight container in the refrigerator.

The spice blends can be made up to three months ahead of using.. Save.Nacho Cheese Doritos.have been a staple of the snack food aisle for nearly half a century.Now, they’re headed to the liquor shelf..

In a most unconventional crossover, the iconic.tortilla chip brand.

has partnered with Empirical Spirits to release an 84-proof clear liquor that actually smells and tastes like the real thing, minus the signature crunch — thankfully.

Which is to say, it’s unlike any alcohol you’ve ever smelled or tasted before.Simply cut off the air supply and save the unburned remnants for another day.

In our tests of the.best charcoal for grilling.

, we found that this charcoal burns clean, with very little popping and sputtering, and combusts almost completely, leaving little but clean white ash to clean up after cooking.. Messermeister Avanta Steak Knife Set.$70 at Ace Hardware.